ROASTED TOMATO BASIL SOUP vs ORIGINAL VEGETABLE SOUP
Nutrition comparison per 100 g serving
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ORIGINAL VEGETABLE SOUP wins in 6 out of 11 nutrient categories
ROASTED TOMATO BASIL SOUP: 3
vs
ORIGINAL VEGETABLE SOUP: 6
(2 ties)
Overview
| Nutrient | ROASTED TOMATO BASIL SOUP | ORIGINAL VEGETABLE SOUP | Winner |
|---|---|---|---|
| Calories | 40 cal | 35 cal | |
| Protein | 0.9 g | 1.8 g | |
| Carbs | 3.5 g | 7.1 g | |
| Fat | 2.2 g | 0.4 g | |
| Fiber | 0.9 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED TOMATO BASIL SOUP | ORIGINAL VEGETABLE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.9 MG |
Minerals
| Mineral | ROASTED TOMATO BASIL SOUP | ORIGINAL VEGETABLE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 0.4 MG | 0.5 MG | |
| Potassium, K | 9 MG | 0 MG | |
| Sodium, Na | 352 MG | 216 MG |