ROASTED PISTACHIO KERNELS vs PECAN HALVES
Nutrition comparison per 100 g serving
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ROASTED PISTACHIO KERNELS wins in 8 out of 11 nutrient categories
ROASTED PISTACHIO KERNELS: 8
vs
PECAN HALVES: 2
(1 ties)
Overview
| Nutrient | ROASTED PISTACHIO KERNELS | PECAN HALVES | Winner |
|---|---|---|---|
| Calories | 571 cal | 700 cal | |
| Protein | 21.4 g | 10 g | |
| Carbs | 28.6 g | 13.3 g | |
| Fat | 42.9 g | 73.3 g | |
| Fiber | 10.7 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED PISTACHIO KERNELS | PECAN HALVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | ROASTED PISTACHIO KERNELS | PECAN HALVES | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 67 MG | |
| Iron, Fe | 3.9 MG | 2.7 MG | |
| Potassium, K | 0 MG | 400 MG | |
| Sodium, Na | 393 MG | 0 MG |