Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

REAL EGG PRODUCT vs LIQUID EGG PRODUCT

Nutrition comparison per 100 g serving

Ad 468x60
LIQUID EGG PRODUCT wins in 8 out of 17 nutrient categories
REAL EGG PRODUCT: 4 vs LIQUID EGG PRODUCT: 8 (5 ties)

Overview

Nutrient REAL EGG PRODUCT LIQUID EGG PRODUCT Winner
Calories 50 cal 54 cal
Protein 10 g 10.9 g
Carbs 1.7 g 2.2 g
Fat 0 g 0 g Tie
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin REAL EGG PRODUCT LIQUID EGG PRODUCT Winner
Pantothenic acid 1.3 MG 1.7 MG
Riboflavin 1.4 MG 1.5 MG
Thiamin 0 MG 0 MG Tie
Vitamin B-12 1 UG 2.0 UG
Vitamin B-6 0.1 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie

Minerals

Ad 728x90
Mineral REAL EGG PRODUCT LIQUID EGG PRODUCT Winner
Calcium, Ca 33 MG 0 MG
Iron, Fe 1.8 MG 1.6 MG
Potassium, K 158 MG 163 MG
Sodium, Na 167 MG 196 MG
Zinc, Zn 1 MG 1.3 MG
Ad 728x90
Ask AI about Nutrition
Hi! Ask me anything about food and nutrition — health benefits, meal ideas, diets, or any food question.