RAW DOUGH BISCUITS vs KROGER
Nutrition comparison per 100 g serving
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RAW DOUGH BISCUITS wins in 6 out of 10 nutrient categories
RAW DOUGH BISCUITS: 6
vs
KROGER: 1
(3 ties)
Overview
| Nutrient | RAW DOUGH BISCUITS | KROGER | Winner |
|---|---|---|---|
| Calories | 250 cal | 429 cal | |
| Protein | 6.3 g | 4.8 g | |
| Carbs | 48.4 g | 52.4 g | |
| Fat | 3.1 g | 23.8 g | |
| Fiber | 1.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAW DOUGH BISCUITS | KROGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RAW DOUGH BISCUITS | KROGER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.5 MG | 5.1 MG | |
| Sodium, Na | 859 MG | 143 MG |