RAINBOW CAKE WITH BUTTRCREME ICING vs CAKE
Nutrition comparison per 100 g serving
Ad 468x60
CAKE wins in 10 out of 13 nutrient categories
RAINBOW CAKE WITH BUTTRCREME ICING: 0
vs
CAKE: 10
(3 ties)
Overview
| Nutrient | RAINBOW CAKE WITH BUTTRCREME ICING | CAKE | Winner |
|---|---|---|---|
| Calories | 438 cal | 368 cal | |
| Protein | 2.5 g | 2.6 g | |
| Carbs | 63.8 g | 54.0 g | |
| Fat | 18.8 g | 15.8 g | |
| Fiber | 0 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAINBOW CAKE WITH BUTTRCREME ICING | CAKE | Winner |
|---|---|---|---|
| Niacin | 0 MG | 0.5 MG | |
| Riboflavin | 0 MG | 0.0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RAINBOW CAKE WITH BUTTRCREME ICING | CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 26 MG | |
| Iron, Fe | 0.9 MG | 1.9 MG | |
| Sodium, Na | 262 MG | 329 MG |