PRESERVED DUCK EGGS vs 18 LARGE GRADE AA BROWN EGGS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PRESERVED DUCK EGGS: 4
vs
18 LARGE GRADE AA BROWN EGGS: 4
(3 ties)
Overview
| Nutrient | PRESERVED DUCK EGGS | 18 LARGE GRADE AA BROWN EGGS | Winner |
|---|---|---|---|
| Calories | 168 cal | 140 cal | |
| Protein | 12.4 g | 12 g | |
| Carbs | 3.1 g | 2 g | |
| Fat | 11.8 g | 9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PRESERVED DUCK EGGS | 18 LARGE GRADE AA BROWN EGGS | Winner |
|---|---|---|---|
| Vitamin B-12 | 0 UG | 2.0 UG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PRESERVED DUCK EGGS | 18 LARGE GRADE AA BROWN EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 40 MG | |
| Iron, Fe | 2.4 MG | 1.4 MG | |
| Sodium, Na | 450 MG | 130 MG |