Potatoes vs Brussels sprouts
Nutrition comparison per 100 g serving
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Brussels sprouts wins in 22 out of 29 nutrient categories
Potatoes: 4
vs
Brussels sprouts: 22
(3 ties)
Overview
| Nutrient | Potatoes | Brussels sprouts | Winner |
|---|---|---|---|
| Calories | 60 cal | 43 cal | |
| Protein | 1.4 g | 3.4 g | |
| Carbs | 13.6 g | 9.0 g | |
| Fat | 0.2 g | 0.3 g | |
| Fiber | 2.3 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Potatoes | Brussels sprouts | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 19.1 MG | |
| Folate, total | 6 UG | 61 UG | |
| Niacin | 0.9 MG | 0.7 MG | |
| Pantothenic acid | 0.4 MG | 0.3 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 0 UG | 38 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.2 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 5.1 MG | 85 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.9 MG | |
| Vitamin K (phylloquinone) | 0 UG | 177 UG |
Minerals
| Mineral | Potatoes | Brussels sprouts | Winner |
|---|---|---|---|
| Calcium, Ca | 5 MG | 42 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 1.3 MG | 1.4 MG | |
| Magnesium, Mg | 14 MG | 23 MG | |
| Manganese, Mn | 0.1 MG | 0.3 MG | |
| Phosphorus, P | 28 MG | 69 MG | |
| Potassium, K | 229 MG | 389 MG | |
| Selenium, Se | 0.9 UG | 1.6 UG | |
| Sodium, Na | 219 MG | 25 MG | |
| Zinc, Zn | 0.3 MG | 0.4 MG |