PLANT-BASED GROUND BEEF vs CHUNK TENDER STEAK CHOICE ANGUS BEEF
Nutrition comparison per 100 g serving
Ad 468x60
PLANT-BASED GROUND BEEF wins in 6 out of 10 nutrient categories
PLANT-BASED GROUND BEEF: 6
vs
CHUNK TENDER STEAK CHOICE ANGUS BEEF: 3
(1 ties)
Overview
| Nutrient | PLANT-BASED GROUND BEEF | CHUNK TENDER STEAK CHOICE ANGUS BEEF | Winner |
|---|---|---|---|
| Calories | 153 cal | 122 cal | |
| Protein | 21.2 g | 19.4 g | |
| Carbs | 5.9 g | 1.0 g | |
| Fat | 5.3 g | 4.6 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PLANT-BASED GROUND BEEF | CHUNK TENDER STEAK CHOICE ANGUS BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 3.8 MG | 1.8 MG | |
| Potassium, K | 247 MG | 0 MG | |
| Sodium, Na | 647 MG | 286 MG |