PLANT BASED BURGER! vs OLIVE LOAF
Nutrition comparison per 100 g serving
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PLANT BASED BURGER! wins in 8 out of 11 nutrient categories
PLANT BASED BURGER!: 8
vs
OLIVE LOAF: 1
(2 ties)
Overview
| Nutrient | PLANT BASED BURGER! | OLIVE LOAF | Winner |
|---|---|---|---|
| Calories | 250 cal | 268 cal | |
| Protein | 18.8 g | 10.7 g | |
| Carbs | 7.1 g | 8.9 g | |
| Fat | 16.1 g | 23.2 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT BASED BURGER! | OLIVE LOAF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PLANT BASED BURGER! | OLIVE LOAF | Winner |
|---|---|---|---|
| Calcium, Ca | 45 MG | 0 MG | |
| Iron, Fe | 4.8 MG | 1.3 MG | |
| Potassium, K | 795 MG | 125 MG | |
| Sodium, Na | 545 MG | 1,232 MG |