PIZZA vs GREAT KITCHENS MARGHERITA FLATBREAD
Nutrition comparison per 100 g serving
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GREAT KITCHENS MARGHERITA FLATBREAD wins in 7 out of 12 nutrient categories
PIZZA: 3
vs
GREAT KITCHENS MARGHERITA FLATBREAD: 7
(2 ties)
Overview
| Nutrient | PIZZA | GREAT KITCHENS MARGHERITA FLATBREAD | Winner |
|---|---|---|---|
| Calories | 238 cal | 230 cal | |
| Protein | 8.8 g | 9.8 g | |
| Carbs | 27.5 g | 23.8 g | |
| Fat | 10 g | 10.7 g | |
| Fiber | 1.2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIZZA | GREAT KITCHENS MARGHERITA FLATBREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PIZZA | GREAT KITCHENS MARGHERITA FLATBREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 189 MG | |
| Iron, Fe | 0.9 MG | 1.6 MG | |
| Potassium, K | 0 MG | 148 MG | |
| Sodium, Na | 400 MG | 492 MG |