PIE vs VANILLA FLAVORED CUPCAKE CAKE
Nutrition comparison per 100 g serving
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PIE wins in 8 out of 11 nutrient categories
PIE: 8
vs
VANILLA FLAVORED CUPCAKE CAKE: 2
(1 ties)
Overview
| Nutrient | PIE | VANILLA FLAVORED CUPCAKE CAKE | Winner |
|---|---|---|---|
| Calories | 227 cal | 452 cal | |
| Protein | 2.7 g | 1.6 g | |
| Carbs | 36.4 g | 51.6 g | |
| Fat | 7.3 g | 25.8 g | |
| Fiber | 2.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIE | VANILLA FLAVORED CUPCAKE CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.2 MG | 0 MG |
Minerals
| Mineral | PIE | VANILLA FLAVORED CUPCAKE CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 16 MG | |
| Iron, Fe | 11.5 MG | 0.8 MG | |
| Potassium, K | 0 MG | 65 MG | |
| Sodium, Na | 191 MG | 258 MG |