PICKLE LOAF vs FULLY COOKED CHICKEN BOLOGNA WITH VEGETABLES
Nutrition comparison per 100 g serving
Ad 468x60
FULLY COOKED CHICKEN BOLOGNA WITH VEGETABLES wins in 4 out of 10 nutrient categories
PICKLE LOAF: 3
vs
FULLY COOKED CHICKEN BOLOGNA WITH VEGETABLES: 4
(3 ties)
Overview
| Nutrient | PICKLE LOAF | FULLY COOKED CHICKEN BOLOGNA WITH VEGETABLES | Winner |
|---|---|---|---|
| Calories | 250 cal | 179 cal | |
| Protein | 10.7 g | 16.1 g | |
| Carbs | 14.3 g | 1.8 g | |
| Fat | 17.9 g | 12.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PICKLE LOAF | FULLY COOKED CHICKEN BOLOGNA WITH VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PICKLE LOAF | FULLY COOKED CHICKEN BOLOGNA WITH VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 0.6 MG | |
| Sodium, Na | 1,071 MG | 893 MG |