PEAS & DICED CARROTS vs CUT GREEN BEANS
Nutrition comparison per 100 g serving
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PEAS & DICED CARROTS wins in 6 out of 11 nutrient categories
PEAS & DICED CARROTS: 6
vs
CUT GREEN BEANS: 3
(2 ties)
Overview
| Nutrient | PEAS & DICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calories | 71 cal | 36 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 12.9 g | 6.0 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 4.7 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEAS & DICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG |
Minerals
| Mineral | PEAS & DICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 36 MG | |
| Iron, Fe | 1.3 MG | 0.5 MG | |
| Potassium, K | 200 MG | 181 MG | |
| Sodium, Na | 29 MG | 0 MG |