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Peas and carrots vs Potatoes

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 29 nutrient categories
Peas and carrots: 13 vs Potatoes: 13 (3 ties)

Overview

Nutrient Peas and carrots Potatoes Winner
Calories 38 cal 93 cal
Protein 2.2 g 2.0 g
Carbs 8.5 g 21.6 g
Fat 0.3 g 0.1 g
Fiber 2 g 1.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Peas and carrots Potatoes Winner
Choline, total 0 MG 14.5 MG
Folate, total 18 UG 9 UG
Niacin 0.6 MG 1.4 MG
Pantothenic acid 0.1 MG 0.6 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.1 MG 0.1 MG
Vitamin A, RAE 289 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.3 MG
Vitamin C, total ascorbic acid 6.6 MG 12.8 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.0 MG
Vitamin K (phylloquinone) 0 UG 0.3 UG

Minerals

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Mineral Peas and carrots Potatoes Winner
Calcium, Ca 23 MG 5 MG
Copper, Cu 0.1 MG 0.2 MG
Iron, Fe 0.8 MG 0.4 MG
Magnesium, Mg 14 MG 25 MG
Manganese, Mn 0.4 MG 0.2 MG
Phosphorus, P 46 MG 50 MG
Potassium, K 100 MG 391 MG
Selenium, Se 0.9 UG 0.3 UG
Sodium, Na 260 MG 5 MG
Zinc, Zn 0.6 MG 0.3 MG
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