PASTEURIZED PROCESS CHEESE PRODUCT vs PARMESAN CHEESE FINE CUT
Nutrition comparison per 100 g serving
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PASTEURIZED PROCESS CHEESE PRODUCT wins in 4 out of 11 nutrient categories
PASTEURIZED PROCESS CHEESE PRODUCT: 4
vs
PARMESAN CHEESE FINE CUT: 3
(4 ties)
Overview
| Nutrient | PASTEURIZED PROCESS CHEESE PRODUCT | PARMESAN CHEESE FINE CUT | Winner |
|---|---|---|---|
| Calories | 290 cal | 393 cal | |
| Protein | 12.9 g | 35.7 g | |
| Carbs | 9.7 g | 0 g | |
| Fat | 19.4 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTEURIZED PROCESS CHEESE PRODUCT | PARMESAN CHEESE FINE CUT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTEURIZED PROCESS CHEESE PRODUCT | PARMESAN CHEESE FINE CUT | Winner |
|---|---|---|---|
| Calcium, Ca | 323 MG | 1,150 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 226 MG | 0 MG | |
| Sodium, Na | 1,355 MG | 1,321 MG |