ORIGINAL RECIPE TAPIOCA PUDDING vs PUDDING & PIE FILLING
Nutrition comparison per 100 g serving
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PUDDING & PIE FILLING wins in 5 out of 10 nutrient categories
ORIGINAL RECIPE TAPIOCA PUDDING: 3
vs
PUDDING & PIE FILLING: 5
(2 ties)
Overview
| Nutrient | ORIGINAL RECIPE TAPIOCA PUDDING | PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Calories | 106 cal | 364 cal | |
| Protein | 2.7 g | 4.6 g | |
| Carbs | 19.5 g | 90.9 g | |
| Fat | 1.8 g | 0 g | |
| Fiber | 0 g | 4.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL RECIPE TAPIOCA PUDDING | PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL RECIPE TAPIOCA PUDDING | PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 0 MG | |
| Iron, Fe | 0 MG | 4.9 MG | |
| Sodium, Na | 115 MG | 591 MG |