ORIGINAL POTATO CHIPS vs KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
ORIGINAL POTATO CHIPS wins in 8 out of 16 nutrient categories
ORIGINAL POTATO CHIPS: 8
vs
KETTLE COOKED POTATO CHIPS: 6
(2 ties)
Overview
| Nutrient | ORIGINAL POTATO CHIPS | KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 540 cal | |
| Protein | 7.1 g | 7.7 g | |
| Carbs | 53.6 g | 54.0 g | |
| Fat | 35.7 g | 30.9 g | |
| Fiber | 3.6 g | 5.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL POTATO CHIPS | KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Niacin | 4.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0.3 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 21.4 MG | 15.4 MG |
Minerals
| Mineral | ORIGINAL POTATO CHIPS | KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 51 MG | |
| Iron, Fe | 1.3 MG | 1.9 MG | |
| Magnesium, Mg | 57 MG | 0 MG | |
| Phosphorus, P | 143 MG | 0 MG | |
| Potassium, K | 1,179 MG | 1,260 MG | |
| Sodium, Na | 643 MG | 488 MG |