ORIGINAL PASTEURIZED PROCESS CHEESE SPREAD vs SPLIT GREEN OLIVES MARBELLA
Nutrition comparison per 100 g serving
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ORIGINAL PASTEURIZED PROCESS CHEESE SPREAD wins in 4 out of 11 nutrient categories
ORIGINAL PASTEURIZED PROCESS CHEESE SPREAD: 4
vs
SPLIT GREEN OLIVES MARBELLA: 2
(5 ties)
Overview
| Nutrient | ORIGINAL PASTEURIZED PROCESS CHEESE SPREAD | SPLIT GREEN OLIVES MARBELLA | Winner |
|---|---|---|---|
| Calories | 300 cal | 158 cal | |
| Protein | 10 g | 0 g | |
| Carbs | 3.3 g | 8.3 g | |
| Fat | 26.7 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL PASTEURIZED PROCESS CHEESE SPREAD | SPLIT GREEN OLIVES MARBELLA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL PASTEURIZED PROCESS CHEESE SPREAD | SPLIT GREEN OLIVES MARBELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 267 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,000 MG | 600 MG |