ORIGINAL GRAHAM CRACKER PIE CRUST vs PIZZA DOUGH
Nutrition comparison per 100 g serving
Ad 468x60
PIZZA DOUGH wins in 7 out of 10 nutrient categories
ORIGINAL GRAHAM CRACKER PIE CRUST: 2
vs
PIZZA DOUGH: 7
(1 ties)
Overview
| Nutrient | ORIGINAL GRAHAM CRACKER PIE CRUST | PIZZA DOUGH | Winner |
|---|---|---|---|
| Calories | 524 cal | 320 cal | |
| Protein | 4.8 g | 12 g | |
| Carbs | 57.1 g | 46 g | |
| Fat | 28.6 g | 10 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL GRAHAM CRACKER PIE CRUST | PIZZA DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 38 MG | |
| Iron, Fe | 2.4 MG | 2 MG | |
| Potassium, K | 95 MG | 350 MG | |
| Sodium, Na | 333 MG | 300 MG |