ORGANIC PROBIOTIC COTTAGE CHEESE vs RAW GOAT MILK SHARP CHEDDAR CHEESE
Nutrition comparison per 100 g serving
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ORGANIC PROBIOTIC COTTAGE CHEESE wins in 5 out of 9 nutrient categories
ORGANIC PROBIOTIC COTTAGE CHEESE: 5
vs
RAW GOAT MILK SHARP CHEDDAR CHEESE: 2
(2 ties)
Overview
| Nutrient | ORGANIC PROBIOTIC COTTAGE CHEESE | RAW GOAT MILK SHARP CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calories | 109 cal | 393 cal | |
| Protein | 12.7 g | 25 g | |
| Carbs | 2.7 g | 3.6 g | |
| Fat | 5.5 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORGANIC PROBIOTIC COTTAGE CHEESE | RAW GOAT MILK SHARP CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 145 MG | 0 MG | |
| Potassium, K | 172 MG | 0 MG | |
| Sodium, Na | 273 MG | 429 MG |