ORGANIC CIABATTA LOAF vs FLATBREAD
Nutrition comparison per 100 g serving
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ORGANIC CIABATTA LOAF wins in 4 out of 11 nutrient categories
ORGANIC CIABATTA LOAF: 4
vs
FLATBREAD: 3
(4 ties)
Overview
| Nutrient | ORGANIC CIABATTA LOAF | FLATBREAD | Winner |
|---|---|---|---|
| Calories | 263 cal | 357 cal | |
| Protein | 8.8 g | 10.7 g | |
| Carbs | 49.1 g | 57.1 g | |
| Fat | 4.4 g | 10.7 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC CIABATTA LOAF | FLATBREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC CIABATTA LOAF | FLATBREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 3.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 491 MG | 750 MG |