ORANGE ICED VANILLA LAYER CAKES vs APPLE BERRY CRISP
Nutrition comparison per 100 g serving
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ORANGE ICED VANILLA LAYER CAKES wins in 5 out of 11 nutrient categories
ORANGE ICED VANILLA LAYER CAKES: 5
vs
APPLE BERRY CRISP: 4
(2 ties)
Overview
| Nutrient | ORANGE ICED VANILLA LAYER CAKES | APPLE BERRY CRISP | Winner |
|---|---|---|---|
| Calories | 400 cal | 205 cal | |
| Protein | 3.5 g | 1.7 g | |
| Carbs | 63.5 g | 38.5 g | |
| Fat | 14.1 g | 5.1 g | |
| Fiber | 2.4 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORANGE ICED VANILLA LAYER CAKES | APPLE BERRY CRISP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10.3 MG |
Minerals
| Mineral | ORANGE ICED VANILLA LAYER CAKES | APPLE BERRY CRISP | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 17 MG | |
| Iron, Fe | 1.4 MG | 0.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 235 MG | 120 MG |