MOZZARELLA CHEESE WITH UNCURED PEPPERONI vs MORTADELLA
Nutrition comparison per 100 g serving
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MOZZARELLA CHEESE WITH UNCURED PEPPERONI wins in 6 out of 10 nutrient categories
MOZZARELLA CHEESE WITH UNCURED PEPPERONI: 6
vs
MORTADELLA: 2
(2 ties)
Overview
| Nutrient | MOZZARELLA CHEESE WITH UNCURED PEPPERONI | MORTADELLA | Winner |
|---|---|---|---|
| Calories | 319 cal | 321 cal | |
| Protein | 23.3 g | 21.4 g | |
| Carbs | 2.3 g | 0 g | |
| Fat | 25.6 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MOZZARELLA CHEESE WITH UNCURED PEPPERONI | MORTADELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 416 MG | 36 MG | |
| Iron, Fe | 0.8 MG | 0.6 MG | |
| Potassium, K | 316 MG | 0 MG | |
| Sodium, Na | 1,023 MG | 1,000 MG |