MIXED ORIENTAL VEGETABLE BLEND vs WHOLE KERNEL GOLDEN CORN
Nutrition comparison per 100 g serving
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MIXED ORIENTAL VEGETABLE BLEND wins in 8 out of 11 nutrient categories
MIXED ORIENTAL VEGETABLE BLEND: 8
vs
WHOLE KERNEL GOLDEN CORN: 2
(1 ties)
Overview
| Nutrient | MIXED ORIENTAL VEGETABLE BLEND | WHOLE KERNEL GOLDEN CORN | Winner |
|---|---|---|---|
| Calories | 32 cal | 111 cal | |
| Protein | 1.1 g | 3.3 g | |
| Carbs | 6.3 g | 23.3 g | |
| Fat | 0.7 g | 1.1 g | |
| Fiber | 2.1 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIXED ORIENTAL VEGETABLE BLEND | WHOLE KERNEL GOLDEN CORN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4 MG |
Minerals
| Mineral | MIXED ORIENTAL VEGETABLE BLEND | WHOLE KERNEL GOLDEN CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 105 MG | 0 MG | |
| Sodium, Na | 11 MG | 0 MG |