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Milk, producer vs Sour dressing

Nutrition comparison per 100 g serving

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Milk, producer wins in 16 out of 29 nutrient categories
Milk, producer: 16 vs Sour dressing: 8 (5 ties)

Overview

Nutrient Milk, producer Sour dressing Winner
Calories 64 cal 178 cal
Protein 3.3 g 3.3 g
Carbs 4.7 g 4.7 g
Fat 3.7 g 16.6 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, producer Sour dressing Winner
Choline, total 0 MG 14.9 MG
Folate, total 5 UG 12 UG
Niacin 0.1 MG 0.1 MG
Pantothenic acid 0.3 MG 0.4 MG
Riboflavin 0.2 MG 0.2 MG
Thiamin 0.0 MG 0.0 MG Tie
Vitamin A, RAE 33 UG 3 UG
Vitamin B-12 0.4 UG 0.3 UG
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 1.5 MG 0.9 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 1.3 MG
Vitamin K (phylloquinone) 0 UG 4.1 UG

Minerals

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Mineral Milk, producer Sour dressing Winner
Calcium, Ca 119 MG 113 MG
Copper, Cu 0.0 MG 0.0 MG Tie
Iron, Fe 0.1 MG 0.0 MG
Magnesium, Mg 13 MG 10 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 93 MG 87 MG
Potassium, K 151 MG 162 MG
Selenium, Se 2 UG 2.3 UG
Sodium, Na 49 MG 48 MG
Zinc, Zn 0.4 MG 0.4 MG
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