MILD CHEDDAR CHEESE vs BACON PASTEURIZED PROCESS CHEESE DIP
Nutrition comparison per 100 g serving
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MILD CHEDDAR CHEESE wins in 4 out of 10 nutrient categories
MILD CHEDDAR CHEESE: 4
vs
BACON PASTEURIZED PROCESS CHEESE DIP: 3
(3 ties)
Overview
| Nutrient | MILD CHEDDAR CHEESE | BACON PASTEURIZED PROCESS CHEESE DIP | Winner |
|---|---|---|---|
| Calories | 404 cal | 258 cal | |
| Protein | 25 g | 12.9 g | |
| Carbs | 0 g | 12.9 g | |
| Fat | 32.1 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD CHEDDAR CHEESE | BACON PASTEURIZED PROCESS CHEESE DIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MILD CHEDDAR CHEESE | BACON PASTEURIZED PROCESS CHEESE DIP | Winner |
|---|---|---|---|
| Calcium, Ca | 721 MG | 323 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Sodium, Na | 621 MG | 1,677 MG |