Lamb vs Veal
Nutrition comparison per 100 g serving
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Veal wins in 14 out of 26 nutrient categories
Lamb: 6
vs
Veal: 14
(6 ties)
Overview
Vitamins
| Vitamin | Lamb | Veal | Winner |
|---|---|---|---|
| Folate, total | 21 UG | 13 UG | |
| Niacin | 5.9 MG | 7.8 MG | |
| Pantothenic acid | 0.7 MG | 1.4 MG | |
| Riboflavin | 0.2 MG | 0.3 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 2.4 UG | 1.4 UG | |
| Vitamin B-6 | 0.2 MG | 0.4 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 0.3 MG |
Minerals
| Mineral | Lamb | Veal | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 15 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 1.7 MG | 0.9 MG | |
| Magnesium, Mg | 25 MG | 25 MG | Tie |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 181 MG | 211 MG | |
| Potassium, K | 265 MG | 328 MG | |
| Selenium, Se | 22.3 UG | 8.6 UG | |
| Sodium, Na | 72 MG | 86 MG | |
| Zinc, Zn | 3.8 MG | 3.2 MG |