KEY FOOD vs MIXED VEGETABLES

Nutrition comparison per 100 g serving

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MIXED VEGETABLES wins in 4 out of 10 nutrient categories

KEY FOOD: 0 vs MIXED VEGETABLES: 4 (6 ties)

Overview

Nutrient	KEY FOOD	MIXED VEGETABLES	Winner
Calories	32 cal	32 cal	Tie
Protein	0.8 g	0.8 g	Tie
Carbs	6.4 g	6.4 g	Tie
Fat	0 g	0 g	Tie
Fiber	0.8 g	0.8 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	KEY FOOD	MIXED VEGETABLES	Winner
Vitamin C, total ascorbic acid	0 MG	2.9 MG

Mineral	KEY FOOD	MIXED VEGETABLES
Calcium, Ca	0 MG	16 MG
Iron, Fe	0 MG	0.6 MG
Sodium, Na	208 MG	232 MG

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