Kefir vs KRAFT VELVEETA Pasteurized Process Cheese Spread
Nutrition comparison per 100 g serving
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Kefir wins in 18 out of 29 nutrient categories
Kefir: 18
vs
KRAFT VELVEETA Pasteurized Process Cheese Spread: 8
(3 ties)
Overview
| Nutrient | Kefir | KRAFT VELVEETA Pasteurized Process Cheese Spread | Winner |
|---|---|---|---|
| Calories | 43 cal | 303 cal | |
| Protein | 3.8 g | 16.3 g | |
| Carbs | 4.8 g | 9.8 g | |
| Fat | 1.0 g | 22 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Kefir | KRAFT VELVEETA Pasteurized Process Cheese Spread | Winner |
|---|---|---|---|
| Choline, total | 15.2 MG | 0 MG | |
| Folate, total | 13 UG | 0 UG | |
| Niacin | 0.2 MG | 0 MG | |
| Pantothenic acid | 0.4 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0.4 MG | |
| Thiamin | 0.0 MG | 0 MG | |
| Vitamin A, RAE | 171 UG | 0 UG | |
| Vitamin B-12 | 0.3 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0.2 MG | 0.2 MG | Tie |
| Vitamin D (D2 + D3) | 1 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0 MG | |
| Vitamin K (phylloquinone) | 0.1 UG | 0 UG |
Minerals
| Mineral | Kefir | KRAFT VELVEETA Pasteurized Process Cheese Spread | Winner |
|---|---|---|---|
| Calcium, Ca | 130 MG | 466 MG | |
| Copper, Cu | 0.0 MG | 0 MG | |
| Iron, Fe | 0.0 MG | 0.2 MG | |
| Magnesium, Mg | 12 MG | 0 MG | |
| Manganese, Mn | 0.0 MG | 0 MG | |
| Phosphorus, P | 105 MG | 863 MG | |
| Potassium, K | 164 MG | 335 MG | |
| Selenium, Se | 3.6 UG | 0 UG | |
| Sodium, Na | 40 MG | 1,499 MG | |
| Zinc, Zn | 0.5 MG | 1.8 MG |