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Kefir vs KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product

Nutrition comparison per 100 g serving

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Kefir wins in 17 out of 29 nutrient categories
Kefir: 17 vs KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product: 10 (2 ties)

Overview

Nutrient Kefir KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product Winner
Calories 43 cal 148 cal
Protein 3.8 g 22.7 g
Carbs 4.8 g 11.7 g
Fat 1.0 g 1 g
Fiber 0 g 0.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Kefir KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product Winner
Choline, total 15.2 MG 0 MG
Folate, total 13 UG 0 UG
Niacin 0.2 MG 0 MG
Pantothenic acid 0.4 MG 0 MG
Riboflavin 0.1 MG 0.3 MG
Thiamin 0.0 MG 0 MG
Vitamin A, RAE 171 UG 0 UG
Vitamin B-12 0.3 UG 0 UG
Vitamin B-6 0.1 MG 0 MG
Vitamin C, total ascorbic acid 0.2 MG 0.2 MG Tie
Vitamin D (D2 + D3) 1 UG 0 UG
Vitamin E (alpha-tocopherol) 0.0 MG 0 MG
Vitamin K (phylloquinone) 0.1 UG 0 UG

Minerals

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Mineral Kefir KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product Winner
Calcium, Ca 130 MG 712 MG
Copper, Cu 0.0 MG 0 MG
Iron, Fe 0.0 MG 0.1 MG
Magnesium, Mg 12 MG 0 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 105 MG 923 MG
Potassium, K 164 MG 236 MG
Selenium, Se 3.6 UG 0 UG
Sodium, Na 40 MG 1,298 MG
Zinc, Zn 0.5 MG 2.5 MG
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