ITALIAN MIX vs BAKING POWDER
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN MIX wins in 5 out of 10 nutrient categories
ITALIAN MIX: 5
vs
BAKING POWDER: 4
(1 ties)
Overview
| Nutrient | ITALIAN MIX | BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 550 cal | 0 cal | |
| Protein | 15 g | 0 g | |
| Carbs | 40 g | 0 g | |
| Fat | 35 g | 0 g | |
| Fiber | 15 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN MIX | BAKING POWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3 MG | 0 MG |
Minerals
| Mineral | ITALIAN MIX | BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 0 MG | |
| Iron, Fe | 6.8 MG | 0 MG | |
| Sodium, Na | 188 MG | 10,000 MG |