ICED SUGAR COOKIES vs SOFT BAKED COOKIES
Nutrition comparison per 100 g serving
Ad 468x60
SOFT BAKED COOKIES wins in 6 out of 11 nutrient categories
ICED SUGAR COOKIES: 2
vs
SOFT BAKED COOKIES: 6
(3 ties)
Overview
| Nutrient | ICED SUGAR COOKIES | SOFT BAKED COOKIES | Winner |
|---|---|---|---|
| Calories | 421 cal | 429 cal | |
| Protein | 2.6 g | 4.8 g | |
| Carbs | 65.8 g | 61.9 g | |
| Fat | 15.8 g | 19.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICED SUGAR COOKIES | SOFT BAKED COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ICED SUGAR COOKIES | SOFT BAKED COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 1.9 MG | 4.8 MG | |
| Potassium, K | 0 MG | 143 MG | |
| Sodium, Na | 289 MG | 405 MG |