GREEN SPLIT PEAS vs BUTTER & HERB FLAVORED MASHED POTATOES
Nutrition comparison per 100 g serving
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BUTTER & HERB FLAVORED MASHED POTATOES wins in 8 out of 11 nutrient categories
GREEN SPLIT PEAS: 2
vs
BUTTER & HERB FLAVORED MASHED POTATOES: 8
(1 ties)
Overview
| Nutrient | GREEN SPLIT PEAS | BUTTER & HERB FLAVORED MASHED POTATOES | Winner |
|---|---|---|---|
| Calories | 0 cal | 364 cal | |
| Protein | 0 g | 9.1 g | |
| Carbs | 0 g | 77.3 g | |
| Fat | 2.9 g | 2.3 g | |
| Fiber | 0 g | 4.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN SPLIT PEAS | BUTTER & HERB FLAVORED MASHED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 16.4 MG |
Minerals
| Mineral | GREEN SPLIT PEAS | BUTTER & HERB FLAVORED MASHED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 91 MG | |
| Iron, Fe | 0 MG | 1.6 MG | |
| Potassium, K | 709 MG | 1,091 MG | |
| Sodium, Na | 0 MG | 1,864 MG |