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GRADE AA EXTRA LARGE EGGS vs ORIGINAL LIQUID EGG SUBSTITUTE MADE FROM REAL EGGS

Nutrition comparison per 100 g serving

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ORIGINAL LIQUID EGG SUBSTITUTE MADE FROM REAL EGGS wins in 11 out of 17 nutrient categories
GRADE AA EXTRA LARGE EGGS: 2 vs ORIGINAL LIQUID EGG SUBSTITUTE MADE FROM REAL EGGS: 11 (4 ties)

Overview

Nutrient GRADE AA EXTRA LARGE EGGS ORIGINAL LIQUID EGG SUBSTITUTE MADE FROM REAL EGGS Winner
Calories 143 cal 54 cal
Protein 12.5 g 10.9 g
Carbs 1.8 g 0 g
Fat 8.9 g 0 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin GRADE AA EXTRA LARGE EGGS ORIGINAL LIQUID EGG SUBSTITUTE MADE FROM REAL EGGS Winner
Pantothenic acid 0 MG 3.3 MG
Riboflavin 0 MG 1.5 MG
Thiamin 0 MG 0 MG Tie
Vitamin B-12 0 UG 2.6 UG
Vitamin B-6 0 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie

Minerals

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Mineral GRADE AA EXTRA LARGE EGGS ORIGINAL LIQUID EGG SUBSTITUTE MADE FROM REAL EGGS Winner
Calcium, Ca 36 MG 26 MG
Iron, Fe 1.3 MG 1.7 MG
Potassium, K 0 MG 163 MG
Sodium, Na 125 MG 185 MG
Zinc, Zn 0 MG 1.3 MG
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