GOURMET DIPPING SOY SAUCE vs FERMENTED RED PEPPER PASTE
Nutrition comparison per 100 g serving
Ad 468x60
GOURMET DIPPING SOY SAUCE wins in 3 out of 10 nutrient categories
GOURMET DIPPING SOY SAUCE: 3
vs
FERMENTED RED PEPPER PASTE: 2
(5 ties)
Overview
| Nutrient | GOURMET DIPPING SOY SAUCE | FERMENTED RED PEPPER PASTE | Winner |
|---|---|---|---|
| Calories | 113 cal | 100 cal | |
| Protein | 13.3 g | 5 g | |
| Carbs | 20 g | 50 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOURMET DIPPING SOY SAUCE | FERMENTED RED PEPPER PASTE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOURMET DIPPING SOY SAUCE | FERMENTED RED PEPPER PASTE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 5.4 MG | |
| Sodium, Na | 4,747 MG | 1,840 MG |