GARLIC BREAD vs DOUGH FOR PASTRIES
Nutrition comparison per 100 g serving
Ad 468x60
GARLIC BREAD wins in 7 out of 11 nutrient categories
GARLIC BREAD: 7
vs
DOUGH FOR PASTRIES: 2
(2 ties)
Overview
| Nutrient | GARLIC BREAD | DOUGH FOR PASTRIES | Winner |
|---|---|---|---|
| Calories | 321 cal | 350 cal | |
| Protein | 10.7 g | 7.5 g | |
| Carbs | 37.5 g | 47.5 g | |
| Fat | 14.3 g | 15 g | |
| Fiber | 1.8 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC BREAD | DOUGH FOR PASTRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GARLIC BREAD | DOUGH FOR PASTRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 179 MG | 60 MG | |
| Iron, Fe | 2.6 MG | 0.3 MG | |
| Potassium, K | 89,286 MG | 68 MG | |
| Sodium, Na | 518 MG | 550 MG |