GARLIC BREAD vs MULTIGRAIN PIZZA DOUGH
Nutrition comparison per 100 g serving
Ad 468x60
MULTIGRAIN PIZZA DOUGH wins in 5 out of 11 nutrient categories
GARLIC BREAD: 4
vs
MULTIGRAIN PIZZA DOUGH: 5
(2 ties)
Overview
| Nutrient | GARLIC BREAD | MULTIGRAIN PIZZA DOUGH | Winner |
|---|---|---|---|
| Calories | 351 cal | 211 cal | |
| Protein | 8.8 g | 7.0 g | |
| Carbs | 45.6 g | 42.1 g | |
| Fat | 14.0 g | 3.5 g | |
| Fiber | 1.8 g | 5.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC BREAD | MULTIGRAIN PIZZA DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GARLIC BREAD | MULTIGRAIN PIZZA DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 105 MG | |
| Iron, Fe | 3.2 MG | 0 MG | |
| Potassium, K | 105 MG | 0 MG | |
| Sodium, Na | 526 MG | 456 MG |