FULLY COOKED SAUSAGE LINKS vs FULLY COOKED SAUSAGE LINKS
Nutrition comparison per 100 g serving
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FULLY COOKED SAUSAGE LINKS wins in 4 out of 10 nutrient categories
FULLY COOKED SAUSAGE LINKS: 2
vs
FULLY COOKED SAUSAGE LINKS: 4
(4 ties)
Overview
| Nutrient | FULLY COOKED SAUSAGE LINKS | FULLY COOKED SAUSAGE LINKS | Winner |
|---|---|---|---|
| Calories | 333 cal | 315 cal | |
| Protein | 13.0 g | 13.0 g | Tie |
| Carbs | 3.7 g | 5.6 g | |
| Fat | 29.6 g | 27.8 g | |
| Fiber | 1.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED SAUSAGE LINKS | FULLY COOKED SAUSAGE LINKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FULLY COOKED SAUSAGE LINKS | FULLY COOKED SAUSAGE LINKS | Winner |
|---|---|---|---|
| Calcium, Ca | 74 MG | 111 MG | |
| Iron, Fe | 1.1 MG | 1.3 MG | |
| Sodium, Na | 759 MG | 759 MG | Tie |