FROZEN YOGURT vs ICE CREAM
Nutrition comparison per 100 g serving
Ad 468x60
FROZEN YOGURT wins in 5 out of 10 nutrient categories
FROZEN YOGURT: 5
vs
ICE CREAM: 3
(2 ties)
Overview
| Nutrient | FROZEN YOGURT | ICE CREAM | Winner |
|---|---|---|---|
| Calories | 139 cal | 262 cal | |
| Protein | 4.2 g | 3.1 g | |
| Carbs | 30.6 g | 35.4 g | |
| Fat | 0 g | 12.3 g | |
| Fiber | 0 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROZEN YOGURT | ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROZEN YOGURT | ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 123 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Sodium, Na | 76 MG | 123 MG |