FRESHCUT GREEN BEANS vs KEY FOOD
Nutrition comparison per 100 g serving
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FRESHCUT GREEN BEANS wins in 5 out of 10 nutrient categories
FRESHCUT GREEN BEANS: 5
vs
KEY FOOD: 3
(2 ties)
Overview
| Nutrient | FRESHCUT GREEN BEANS | KEY FOOD | Winner |
|---|---|---|---|
| Calories | 17 cal | 32 cal | |
| Protein | 0.9 g | 0.8 g | |
| Carbs | 3.4 g | 7.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.7 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESHCUT GREEN BEANS | KEY FOOD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 2.9 MG |
Minerals
| Mineral | FRESHCUT GREEN BEANS | KEY FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 16 MG | |
| Iron, Fe | 0.3 MG | 0.6 MG | |
| Sodium, Na | 244 MG | 272 MG |