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Fish, roughy vs Fish, flatfish (flounder and sole species)

Nutrition comparison per 100 g serving

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Fish, flatfish (flounder and sole species) wins in 13 out of 29 nutrient categories
Fish, roughy: 12 vs Fish, flatfish (flounder and sole species): 13 (4 ties)

Overview

Nutrient Fish, roughy Fish, flatfish (flounder and sole species) Winner
Calories 105 cal 86 cal
Protein 22.6 g 15.2 g
Carbs 0 g 0 g Tie
Fat 0.9 g 2.4 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Fish, roughy Fish, flatfish (flounder and sole species) Winner
Choline, total 0 MG 79.9 MG
Folate, total 5 UG 6 UG
Niacin 1.8 MG 1.3 MG
Pantothenic acid 0.1 MG 0.2 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 24 UG 12 UG
Vitamin B-12 0.5 UG 1.3 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 3.5 UG
Vitamin E (alpha-tocopherol) 1.9 MG 0.8 MG
Vitamin K (phylloquinone) 1.1 UG 0.1 UG

Minerals

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Mineral Fish, roughy Fish, flatfish (flounder and sole species) Winner
Calcium, Ca 11 MG 25 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 1.1 MG 0.2 MG
Magnesium, Mg 18 MG 22 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 102 MG 309 MG
Potassium, K 181 MG 197 MG
Selenium, Se 88.3 UG 32.6 UG
Sodium, Na 69 MG 363 MG
Zinc, Zn 0.3 MG 0.4 MG
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