FARM FRESH YOGURT vs LOW FAT YOGURT
Nutrition comparison per 100 g serving
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FARM FRESH YOGURT wins in 6 out of 11 nutrient categories
FARM FRESH YOGURT: 6
vs
LOW FAT YOGURT: 4
(1 ties)
Overview
| Nutrient | FARM FRESH YOGURT | LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calories | 67 cal | 79 cal | |
| Protein | 2.7 g | 4.0 g | |
| Carbs | 7.3 g | 13.7 g | |
| Fat | 3 g | 0.9 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FARM FRESH YOGURT | LOW FAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 1.6 MG |
Minerals
| Mineral | FARM FRESH YOGURT | LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 88 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Potassium, K | 0 MG | 137 MG | |
| Sodium, Na | 120 MG | 44 MG |