EGG SUBSTITUTE vs DUCK EGGS

Nutrition comparison per 100 g serving

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EGG SUBSTITUTE wins in 10 out of 17 nutrient categories

EGG SUBSTITUTE: 10 vs DUCK EGGS: 3 (4 ties)

Overview

Nutrient	EGG SUBSTITUTE	DUCK EGGS	Winner
Calories	54 cal	186 cal
Protein	10.9 g	12.9 g
Carbs	0 g	1.4 g
Fat	0 g	14.3 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	EGG SUBSTITUTE	DUCK EGGS	Winner
Pantothenic acid	3.3 MG	0 MG
Riboflavin	1.5 MG	0 MG
Thiamin	0 MG	0 MG	Tie
Vitamin B-12	2.6 UG	0 UG
Vitamin B-6	0.2 MG	0 MG
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	EGG SUBSTITUTE	DUCK EGGS
Calcium, Ca	22 MG	57 MG
Iron, Fe	1.7 MG	3.9 MG
Potassium, K	152 MG	0 MG
Sodium, Na	185 MG	146 MG
Zinc, Zn	1.3 MG	0 MG

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