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DRY ROASTED PISTACHIOS vs BOSTON BAKED BEANS

Nutrition comparison per 100 g serving

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DRY ROASTED PISTACHIOS wins in 13 out of 18 nutrient categories
DRY ROASTED PISTACHIOS: 13 vs BOSTON BAKED BEANS: 2 (3 ties)

Overview

Nutrient DRY ROASTED PISTACHIOS BOSTON BAKED BEANS Winner
Calories 571 cal 447 cal
Protein 21.4 g 7.9 g
Carbs 28.6 g 76.3 g
Fat 46.4 g 15.8 g
Fiber 10.7 g 2.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin DRY ROASTED PISTACHIOS BOSTON BAKED BEANS Winner
Niacin 7.1 MG 0 MG
Thiamin 1 MG 0 MG
Vitamin B-6 2.1 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie

Minerals

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Mineral DRY ROASTED PISTACHIOS BOSTON BAKED BEANS Winner
Calcium, Ca 107 MG 0 MG
Copper, Cu 3.2 MG 0 MG
Iron, Fe 3.9 MG 1.0 MG
Manganese, Mn 1 MG 0 MG
Phosphorus, P 357 MG 0 MG
Potassium, K 1,036 MG 0 MG
Sodium, Na 571 MG 105 MG
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