DIAGONAL CUT GREEN BEANS vs STIR FRY CORN
Nutrition comparison per 100 g serving
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STIR FRY CORN wins in 4 out of 10 nutrient categories
DIAGONAL CUT GREEN BEANS: 3
vs
STIR FRY CORN: 4
(3 ties)
Overview
| Nutrient | DIAGONAL CUT GREEN BEANS | STIR FRY CORN | Winner |
|---|---|---|---|
| Calories | 12 cal | 23 cal | |
| Protein | 0.8 g | 0.9 g | |
| Carbs | 2.5 g | 4.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.8 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DIAGONAL CUT GREEN BEANS | STIR FRY CORN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DIAGONAL CUT GREEN BEANS | STIR FRY CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0.7 MG | |
| Sodium, Na | 242 MG | 273 MG |