CUT OKRA vs ORGANIC MIXED VEGETABLES
Nutrition comparison per 100 g serving
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CUT OKRA wins in 6 out of 11 nutrient categories
CUT OKRA: 6
vs
ORGANIC MIXED VEGETABLES: 4
(1 ties)
Overview
| Nutrient | CUT OKRA | ORGANIC MIXED VEGETABLES | Winner |
|---|---|---|---|
| Calories | 42 cal | 56 cal | |
| Protein | 1.2 g | 2.2 g | |
| Carbs | 8.3 g | 11.1 g | |
| Fat | 0 g | 0.6 g | |
| Fiber | 2.4 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT OKRA | ORGANIC MIXED VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.7 MG |
Minerals
| Mineral | CUT OKRA | ORGANIC MIXED VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 89 MG | 22 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 221 MG | 0 MG | |
| Sodium, Na | 18 MG | 17 MG |