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CUT CORN vs ASPARAGUS SPEARS VEGETABLES

Nutrition comparison per 100 g serving

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ASPARAGUS SPEARS VEGETABLES wins in 7 out of 10 nutrient categories
CUT CORN: 0 vs ASPARAGUS SPEARS VEGETABLES: 7 (3 ties)

Overview

Nutrient CUT CORN ASPARAGUS SPEARS VEGETABLES Winner
Calories 82 cal 24 cal
Protein 3.5 g 3.5 g Tie
Carbs 21.2 g 3.5 g
Fat 0.6 g 0 g
Fiber 2.4 g 2.4 g Tie
Sugar 0 g 0 g Tie

Minerals

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Mineral CUT CORN ASPARAGUS SPEARS VEGETABLES Winner
Calcium, Ca 4 MG 24 MG
Iron, Fe 0.5 MG 1.2 MG
Potassium, K 213 MG 259 MG
Sodium, Na 0 MG 6 MG
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