CUT BROCCOLI vs CUT LEAF SPINACH
Nutrition comparison per 100 g serving
Ad 468x60
CUT LEAF SPINACH wins in 6 out of 11 nutrient categories
CUT BROCCOLI: 4
vs
CUT LEAF SPINACH: 6
(1 ties)
Overview
| Nutrient | CUT BROCCOLI | CUT LEAF SPINACH | Winner |
|---|---|---|---|
| Calories | 34 cal | 35 cal | |
| Protein | 2.3 g | 3.5 g | |
| Carbs | 4.6 g | 4.7 g | |
| Fat | 0 g | 0.6 g | |
| Fiber | 3.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT BROCCOLI | CUT LEAF SPINACH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 55.2 MG | 0 MG |
Minerals
| Mineral | CUT BROCCOLI | CUT LEAF SPINACH | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 153 MG | |
| Iron, Fe | 0.8 MG | 2.4 MG | |
| Potassium, K | 207 MG | 302 MG | |
| Sodium, Na | 23 MG | 94 MG |