CULTURED DAIRY BLEND vs YOGURT
Nutrition comparison per 100 g serving
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CULTURED DAIRY BLEND wins in 8 out of 11 nutrient categories
CULTURED DAIRY BLEND: 8
vs
YOGURT: 0
(3 ties)
Overview
| Nutrient | CULTURED DAIRY BLEND | YOGURT | Winner |
|---|---|---|---|
| Calories | 40 cal | 133 cal | |
| Protein | 5.3 g | 4.7 g | |
| Carbs | 2.7 g | 16.7 g | |
| Fat | 0.9 g | 5.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CULTURED DAIRY BLEND | YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CULTURED DAIRY BLEND | YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 177 MG | 133 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Potassium, K | 49 MG | 0 MG | |
| Sodium, Na | 71 MG | 53 MG |