CORNBREAD MUFFINS vs GLUTEN FREE FROZEN PLAIN CROISSANT
Nutrition comparison per 100 g serving
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CORNBREAD MUFFINS wins in 6 out of 11 nutrient categories
CORNBREAD MUFFINS: 6
vs
GLUTEN FREE FROZEN PLAIN CROISSANT: 3
(2 ties)
Overview
| Nutrient | CORNBREAD MUFFINS | GLUTEN FREE FROZEN PLAIN CROISSANT | Winner |
|---|---|---|---|
| Calories | 286 cal | 345 cal | |
| Protein | 6.1 g | 3.6 g | |
| Carbs | 26.5 g | 52.7 g | |
| Fat | 18.4 g | 12.7 g | |
| Fiber | 2 g | 5.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CORNBREAD MUFFINS | GLUTEN FREE FROZEN PLAIN CROISSANT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CORNBREAD MUFFINS | GLUTEN FREE FROZEN PLAIN CROISSANT | Winner |
|---|---|---|---|
| Calcium, Ca | 204 MG | 55 MG | |
| Iron, Fe | 1.5 MG | 0.6 MG | |
| Potassium, K | 0 MG | 109 MG | |
| Sodium, Na | 735 MG | 527 MG |